Tuesday, February 1, 2011

Homemade Oreo Cookies


OREO COOKIES

3 pkgs Duncan Hines Devil’s Food Cake mix
6 eggs
1 cup vegetable oil

Work together with your hands because it’s too heavy for a blender (but you could with a Bosch or Kitchenaid).  Roll into walnut size balls.  Do not press.  Bake at 375 for 10 – 12 mins.
When you take them out of the oven tap pan on the counter, this will flatten the cookies.  Put two cookies together with the following:


ICING

¼ cup margarine or butter                        
1 – 8 oz. pkg. cream cheese
4 cups icing sugar                                     
tsp vanilla

Mix together.  Spread generously.

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